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SUSHI DELIVERY SERVICES
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5 December 2017

The New Menu

2018 delicious collection — it’s a tradition with a twist, a new sound of favorite hits and flavor combinations, a masterful balance between classic recipes, modern Pan-Asian cuisine trends, and the distinctive, creative approach of the gastronomic team headed by Stanislav Bakharovsky, the "Yakitoriya’s” permanent brand chef.

The simplicity and consistency of the classic dishes adjoins the exquisite creative recipes eclectic. It is time to appreciate the novelties and updated interpretations of our hits with new ingredients and new serving! A bright palette of flavors and classic mixes of your favorite products in combination with piquant sauces are waiting for you. Designer tableware enhances and complements all the advantages of the meals. Particular attention should be paid to the almost completely updated Noodles & Wok section.

So, we are pleased to present you the novelties!

Sushi Rolls

  • Baked Philadelphia Roll with flambéed salmon fillet
  • Green Dragon Roll made with salmon fillet, smoked squid and cream cheese, avocado outside
  • Norwegian Roru with smoked salmon mousse

Salads and Appetizers

  • Bulgur and Crab Meat Salad
  • Tofu Vegetable Roll
  • Salmon Tataki
  • Thai-Style Salmon Tartare

Soups

  • Tom Yam Kung
  • Tom Kha Gai with Thai herbs bouquet made according to an exclusive recipe
  • Kimchi Beef Soup
  • Ramen with Stir-Fried Beef

Noodles & Wok

  • Pork & Ramen Stir-Fry
  • Seafood & Glass Noodles Stir-Fry
  • Red Snapper & Eggplant Stir-Fry
  • Chicken Stir-Fry
  • Tori Gohan classic

By our guest’s popular demand, we have added to the Main Menu dishes that have become hits of the Specials:

  • Avocado Oshizushi (boxed sushi with salmon, tuna and cream cheese)
  • Chirashizushi — a traditional Japanese kind of sushi
  • Veggie Spring Rolls
  • last winter's hits — Blue Cheese Roll and Caramel Salmon Roll

Taste. Feel. Join the changes.

Enjoy the metamorphosis!